Food 2020.08.25 ［Last updated:2020.09.01］ Washoku: Traditional Japanese Cuisine Part Two Today FFJ writer MENTAIRICE is here to give you an introduction to washoku, Japan’s national cuisine which has become a worldwide sensation in recent years and was even added to the UNESCO Intangible Cultural Heritage List in 2013. JapaneseCuisineSobaTonkatsuUdonUNESCOIntangibleCulturalHeritageWashokuうどんそばとんかつユネスコ無形文化遺産和食日本料理
