【Support】 Purupuru Ichiba: Proudly serving only the best quality “pure” Hakata motsunabe
Motsunabe made using the best ingredients including not often seen Japanese wagyu beef intestines and the best seasonal cabbage perfect for motsunabe. Never pre-made, our soup broth is made to order using special care and using only ichiban dashi (the first soup stock with a lighter, more refined taste) in order to bring out all the flavor of only the finest ingredients. With its pleasant light soy sauce flavor and dazzling golden color, our authentic Hakata motsunabe is made with painstaking care and only the finest ingredients to bring you the best flavor out there.
2F Tm15 Bldg., 5-4-23 Nakasu, Hakata-ku, Fukuoka-shi, Fukuoka-ken
|Directions||By train: A 10-minute walk from Nishitetsu Fukuoka Station
By JR: A 20-minute walk from JR Hataka Station
By subway: A 5-minute walk from Nakasu-Kawabata Station
From the airport: A 20-minute drive from the domestic terminal
By car: Paid-parking lot available next door
|Price range||Lunch: 700-1,000 yen
Dinner: 2,000-5,000 yen
|Message||In addition to motsunabe, we are also currently serving menchi katsu (minced meat cakes) prepared with Omi beef, a rare find here in Fukuoka. The Omi beef industry is struggling to survive right now, so they are now sending out shipments of their product throughout the country, and we are doing our (small) part to help support the industry. We hope you will come and lend your support as well.|
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