Food 2020.08.25 [Last updated:2020.09.01] Washoku: Traditional Japanese Cuisine Part Two Today FFJ writer MENTAIRICE is here to give you an introduction to washoku, Japan’s national cuisine which has become a worldwide sensation in recent years and was even added to the UNESCO Intangible Cultural Heritage List in 2013. JapaneseCuisineSobaTonkatsuUdonUNESCOIntangibleCulturalHeritageWashokuうどんそばとんかつユネスコ無形文化遺産和食日本料理
Culture&Lifetyle 2020.05.21 [Last updated:2020.08.05] Sake: Make your trip even better with this traditional Japanese beverage that’s taking the world by storm JAPANsake九州九州旅游旅遊日本料理日本酒清酒福冈福岡술을일본주는후쿠오카
Food 2020.04.21 [Last updated:2021.03.31] A New Standard of Japanese Food! Fukuoka’s Soul Food, Motsunabe foodFUKUOKAJapanese foodmotsunabetraditionaltripもつ鍋日本料理福冈旅游福岡グルメ여행음식일본후쿠오카